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Foraging Supper Club: May

24 In stock

Join us at Town+House for a foraging-themed supper club with our Head Chef Connor and the team. 

If you're most often found picking wild garlic on the weekends or reading up about truffle mushrooms and cobnuts, book your spot on this seasonally inspired supper club that will take you for a pre-dinner foraging trail around Bath and finish with a dinner celebrating the best of what's in season.

We look forward to the second Always Sunday Supper Club of 2024. Reserve now to avoid disappointment and we look forward to sharing another eventful supper club with you.

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